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Welcome to The Grill by Tom Booton

The Grill by Tom Booton, nestled in the luxurious Dorchester Hotel on Park Lane, is a culinary gem that redefines contemporary dining. Experience a harmonious blend of refined gastronomy and exceptional service, led by the talented chef Tom Booton. Signature offerings include the rich Scallop 'Thermidor' Bisque and the indulgent 300g Skate on the Bone, complemented by seasonal vegetarian creations. Guests rave about the warm, inviting ambiance and attentive staff, making every meal memorable. Whether celebrating a special occasion or enjoying a sumptuous lunch, The Grill delights with creativity, quality ingredients, and an unforgettable atmosphere that leaves diners anticipating their next visit.

The Grill by Tom Booton: Reviews & Ratings

deborah pliskin
deborah pliskin

Unfortunately, I'm not very well at moment. They invited us into the kitchen and I met Mr Tom Booton. Wonderful food and experience. At the moment the lunch set menu was only 35.00. Excellent value and superb and would highly recommend.

Brigita Zapustaite
Brigita Zapustaite

The exceptional hospitality experienced, having dined at numerous luxury restaurants in the past, I must say that the level of service truly stood out as one of the best. I had a lunch reservation for five people at The Grill by Tom Booton, where we gathered to celebrate my birthday. From the moment we stepped in, the team went above and beyond to make my day even more memorable. Their attentiveness and genuine care were evident throughout our entire dining experience. Overall, the ambiance exuded luxury and sophistication, creating the perfect backdrop for our gathering. Thank you to the entire team for going the extra mile in making my special day even more special.

Natalia
Natalia

Wonderful service and food thoroughly enjoyed! I will be back to visit another restaurant in this hotel, as the quality is phenomenal.

Louise
Louise

I recently had the pleasure of dining at The Grill by Tom Booton at the Dorchester Hotel in London, and it was an experience to remember. My husband, who is a vegetarian, opted for the nutmeg roast, while I enjoyed the chicken dish. Both meals were exceptional, showcasing the creativity and skill of the kitchen. The nutmeg roast was a delightful surprise, packed with flavor and perfectly prepared, making it a standout choice for any vegetarian. My chicken dish was equally impressive, cooked to perfection and accompanied by a selection of thoughtfully curated sides that complemented the meal beautifully. The ambiance of the restaurant was warm and inviting, enhancing our overall experience. However, what truly made our visit memorable was the outstanding service we received. Marine Benlloch, the restaurant supervisor, was gracious and kind, ensuring that every aspect of our meal was satisfactory. The entire staff was attentive and knowledgeable, adding a personal touch that made us feel truly valued as guests. A heartfelt thank you to the entire team, especially the talented chef, for creating such a wonderful dining experience. We left The Grill with full bellies and happy hearts, and we can't wait to return! Highly recommended for anyone looking for exquisite food and exceptional service in a stunning setting.

Jay A
Jay A

Classy. Understated. Relaxed ambiance. Amazing service. Nestled in the Dorchester, the team at the Grill by Tom Booton prepared a wonderful lunch with quality ingredients. Thoughtful staff throughout from the maitre d and wait staff to those at the front door. Step away from the Mayfair & Central London hustle. Wander through the beautiful side streets to get to the hotel. Thanks for a lovely experience. Will visit again.

Taislany
Taislany

We had the most wonderful experience dining at The Grill at The Dorchester to celebrate our one-year wedding anniversary. From the moment we arrived, the service was flawless – warm, professional, and so attentive. Every single team member we interacted with was kind and welcoming, which made the evening feel even more special. A special thank you to our waiter, Marco, who made us feel right at home and added such a personal touch to our celebration. His attentiveness and care didn’t go unnoticed. The food was a true 10/10 – every course from the starter to dessert was an absolute delight. The flavours were rich and beautifully balanced, the presentation was immaculate, and each dish felt like a celebration in itself. I had the ribeye steak, and it was cooked to perfection – so soft it melted in my mouth. Truly one of the best I’ve had in a long time. We couldn’t have asked for a better place to celebrate such a meaningful occasion. Highly recommend for anyone looking for a truly exceptional dining experience.

Gary James
Gary James

Beautiful in every way. The service was amazing as was the food, beautifully executed in every way. Our lovely waiter invited my partner and myself to have a look around the back of house, such a nice gesture. I would highly recommend this experience to anybody. Fantastic job on everything and such great value for this level of quality. Well done to everyone involved. A big Thank you.

Chloe Chai
Chloe Chai

Really enjoyed this summer set menu. The mushroom ‘snack’ and chips are a must additional to your experience there! Everyone at the restaurant was very attentive and I was well looked after - had amazing conversations about all things food!

Location

Welcome to The Grill by Tom Booton, a culinary gem nestled within the luxurious Dorchester Hotel in London. With its elegant ambiance and a menu crafted by the talented chef Tom Booton, this restaurant offers an unforgettable dining experience that celebrates the art of grilling.

As you step into The Grill, you're enveloped in an atmosphere of sophistication and warmth, making it the perfect setting for any occasion—be it a casual meal with friends or a grand celebration. The attentive staff, described as gracious and kind by guests, elevate the experience further, ensuring that each visitor feels valued and catered to.

The menu showcases an impressive array of dishes that highlight quality ingredients and culinary creativity. For starters, the Duck & Almond Pâté En Croûte Sauternes with sweet mustard is a delightful introduction to the meal, while the Cheese & Onion Doughnut with grape chutney offers a whimsical take on classic flavors. Guests have praised dishes like the 300G Ribeye with wild garlic and bone marrow butter for their richness and depth, elevating the traditional steak experience into something extraordinary.

  • Signature Dishes:
    • 220G Beef Fillet Béarnaise - £75
    • 300G Veal Chop with Radicchio - £48
    • Beef Wellington for Two - £140
  • Vegetarian Options:
    • Stuffed Globe Artichoke Barigoule Tarragon (V/VG) - £38

For those seeking a lighter touch, the Poached Cod & Clam Chowder and Chicken Chasseur stand out as refined yet comforting choices, embodying Booton's commitment to balancing flavor and presentation. Regular patrons are quick to express their anticipation for returning to explore the seasonal menus, as many have left with not just satisfied palates but fond memories—evidence of the restaurant's remarkable service and inviting spirit.

Patrons have lauded the overall experience, with heartfelt reviews emphasizing the extraordinary care provided by the staff, from the maitre d' to the attendants. Whether it's celebrating a birthday or just enjoying a fine lunch away from the city's hustle, The Grill by Tom Booton ensures that every visit is memorable.

In a city rich with dining options, The Grill stands apart, not just for its exquisite food, but for its exceptional service and welcoming atmosphere. This is a place to indulge, to celebrate, and to create lasting memories. So, whether you're a local or a visitor, make sure to experience The Grill by Tom Booton—a true masterpiece that captures the essence of fine dining in London.